Basics to Canning

Back by popular demand, our Basics to Canning class with Sara Shannon is returning for those who missed it during National Library Week! Sara will guide participants through the essential steps of canning while sharing helpful tips and techniques to ensure success every time. Whether you’re brand new or looking to improve your skills, this class is a great opportunity to learn with confidence.

Pre-registration is required! Please call the library at 601-267-7821 or stop by to reserve your spot.